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Air fryer teriyaki salmon is one of the best quick and attractive meal! The salmon cooks up completely tender with crisp edges, then will get coated in a shiny, sweet-and-savory teriyaki glaze that I do know you’ll love!
- Dinner in 30 (Sure, Actually!): You possibly can have a scrumptious high-protein meal that you simply be ok with in simply half-hour!
- Sticky, Saucy, Excellent: That shiny teriyaki glaze clings to each chunk of the salmon so that you get sweet-savory goodness all through.
- Your New Dinner Hero: Whether or not it’s a loopy weeknight, a Sunday meal prep session, or date night time at residence, this recipe matches the vibe!
Elements for Air Fryer Teriyaki Salmon
- Ginger: I really like utilizing ginger paste as a result of it’s really easy! Grated contemporary ginger works nice as nicely!
- Soy Sauce: Low-sodium soy sauce works nice.
How you can Make Air Fryer Teriyaki Salmon
Prepared for a weeknight win? Observe these easy steps to get completely glazed, tender salmon. Serve it with rice, stir-fried veggies, or perhaps a refreshing cucumber salad.
- Make the Sauce: In a medium-sized saucepan, whisk collectively the soy sauce, brown sugar, rice vinegar, garlic, sesame oil, and ginger. Warmth over medium-high warmth and convey it to a simmer.
- Thicken the Sauce: In a small bowl, whisk collectively the water and cornstarch, then add it to the saucepan. Whisk the sauce continually till it begins to thicken. Take away it from the warmth and reserve half of the sauce for serving.
- Prep the Salmon: Flippantly spray the within of the air fryer basket with olive oil spray. Pat the salmon filets dry with a paper towel, then place them skin-side down within the basket.
- Prepare dinner Salmon and Serve: Brush the teriyaki sauce on every filet, then air fry salmon at 390ºF for 7-10 minutes. The interior temperature ought to attain 145ºF, and the salmon ought to flake simply with a fork. Brush the reserved teriyaki sauce on the filets earlier than serving, and high with chopped inexperienced onion and sesame seeds for garnish.
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In a medium-sized saucepan, whisk collectively ½ cup low-sodium soy sauce, ¼ cup brown sugar, 1 tablespoon rice vinegar, 2 cloves minced garlic, 1 teaspoon sesame oil, and 1 teaspoon ginger paste. Warmth over medium-high warmth and convey it to a simmer.
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In a small bowl, whisk collectively 2 tablespoons water and 1 tablespoon cornstarch, then add it to the saucepan. Whisk the sauce continually till it begins to thicken. Take away it from the warmth and reserve half of the sauce for serving.
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Flippantly spray the within of the air fryer basket with olive oil spray. Pat 4 (4-ounce) salmon filets dry with a paper towel, then place them skin-side down within the basket.
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Brush the teriyaki sauce on every filet. Prepare dinner at 390 levels Fahrenheit for 7-10 minutes. The interior temperature ought to attain 145 levels Fahrenheit, and the salmon ought to flake simply with a fork.
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Brush the reserved teriyaki sauce on the filets earlier than serving, and high with chopped inexperienced onion and sesame seeds for garnish.
- Fridge: Retailer leftovers in an hermetic container for as much as 3 days.
- Reheat: Brush with just a little further teriyaki sauce, then heat within the microwave till heated by means of. Or reheat within the air fryer at 350ºF till scorching.
Energy: 92kcalCarbohydrates: 18gProtein: 3gFats: 1gSaturated Fats: 0.2gPolyunsaturated Fats: 0.5gMonounsaturated Fats: 0.4gLdl cholesterol: 1mgSodium: 1153mgPotassium: 144mgFiber: 0.3gSugar: 14gVitamin A: 1IUVitamin C: 0.5mgCalcium: 24mgIron: 1mg
Diet data is mechanically calculated, so ought to solely be used as an approximation.
Extra Simple Salmon Recipes
Hold the salmon streak going with these tasty concepts! Craving extra? Try all my salmon recipes right here!
