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Who’s to say when a popsicle is a popsicle? Let me be clear: these watermelon popsicles are frozen slices of watermelon on sticks. (Or not on sticks—you possibly can freeze slices or wedges and use the rind for a very good grip.) I attempted making watermelon popsicles in molds, and I genuinely choose the feel and taste of those easy pops.
These watermelon popsicles are refreshing, easy, fruity summertime treats. Listed below are just a few extra causes to make these watermelon delights:
- They’re the simplest popsicles I’ve ever made, requiring just one ingredient and cautious slicing.
- They’re an effective way to protect further watermelon. Watermelons may be large.
- They’re much less messy for little youngsters to eat than recent watermelon (watermelon juice stains are surprisingly troublesome to take away from clothes). Adults will take pleasure in them, too, maybe much more with a squeeze of lime juice or a sprinkle of chili-lime seasoning.
To not point out, how cute are the cookie-cutter shapes? The star form could be so enjoyable for Independence Day festivities or summer time birthdays. I’m already planning to make these for Grace’s birthday celebration. You’ll discover a picture tutorial and recipe beneath.
The way to Make Watermelon Popsicles
First, determine if you wish to make cookie-cutter shapes, wedges or slices. Listed below are your concerns:
- Cookie-cutter shapes are enjoyable. To make them, you’ll want cookie cutters and popsicle sticks. This methodology yields some leftover scraps, and also you’ll discover concepts for utilizing them within the part beneath.
- Wedges are simple to grip.
- Slices remind me of conventional popsicle mould shapes. You may even grate the frozen slices on a big field grater to make watermelon shaved ice!
Reduce your watermelon accordingly. Discover a rimmed baking sheet or tray that may match in your freezer shelf, and line it with parchment paper to forestall sticking. Place every popsicle on the paper with a little bit of respiration room; you possibly can layer extra items of parchment paper and popsicles on prime.
Freeze till strong (about 4 hours), then take pleasure in or switch them to a freezer bag to assist stop freezer burn.
Watermelon Choice Ideas
Your popsicles can be as flavorful and candy as your watermelon, so discover a good one. Sugar Child watermelons are my favourite selection, however any flavorful watermelon will work.
Once you select a watermelon, search for one that’s:
- Heavy for its measurement
- Uninteresting, not shiny
- Evenly formed
- Darker inexperienced, with a yellow to orange “area spot” that signifies it has sufficiently ripened on the vine (the stronger the yellow-orange colour, the higher)
Makes use of for Leftover Watermelon
For those who flip your whole watermelon into frozen wedges or slices, you gained’t have any leftovers to take care of. For those who make cookie-cutter-shaped popsicles, you’ll have leftover scraps of watermelon.
Possibly you solely wish to flip a portion of a big watermelon into popsicles. Listed below are some options for leftovers:
Extra Popsicles and Frozen Treats
For those who take pleasure in this recipe, strive one in every of these subsequent:
Please let me know what you consider your frozen watermelon within the feedback. It’s such a simple and light-weight summertime deal with!
Watermelon Popsicles
Frozen watermelon is the proper chilly summer time deal with! Make these watermelon popsicles and luxuriate in all of them summer time lengthy. The yield relies on the dimensions of your watermelon; make as many or as few popsicles as you’d like.
- Utilizing a pointy chef’s knife, lower off the stem finish and the alternative finish. Flip the watermelon in order that it stands upright on a flat facet. Reduce it in half down the center. Place one half in opposition to the slicing board with the flat facet going through down.
- For cookie-cutter shapes, slice throughout the watermelon to make ½-inch thick slabs. Press the cookie cutter right down to create shapes. Repeat with the remaining watermelon half. Insert popsicle sticks about ¾-inch into the middle of the bottom of every form.
- For wedges, slice lengthwise down the center for big wedges or make smaller wedges by slicing lengthwise one-third of the way in which from both sides, assembly within the middle. Then lower throughout the watermelon repeatedly to make ½-inch broad wedges. Repeat with the remaining watermelon half.
- For lengthy strips, slice lengthwise alongside the watermelon to make about 4 to five even segments, then slice throughout these segments to make ½-inch broad strips.
- Discover a tray or baking dish that may slot in your freezer. Line it with parchment paper and organize the watermelon in a single layer, leaving area between every so that they don’t stick collectively. For those who want extra room, add one other layer of parchment paper on prime to make a brand new layer. Freeze till strong, about 4 hours.
- Switch the popsicles to a freezer bag to retailer within the freezer for as much as 3 months (the bag helps stop freezer burn). Take pleasure in your popsicles straight from the freezer, otherwise you would possibly choose to allow them to heat for a couple of minutes at room temperature so that they aren’t too strong or icy (typically I microwave mine for 10 seconds as an alternative). If desired, strive squeezing a lime or sprinkling chili-lime seasoning in your popsicle earlier than serving.
Vitamin
The data proven is an estimate supplied by an internet vitamin calculator. It shouldn’t be thought of an alternative choice to knowledgeable nutritionist’s recommendation. See our full nutrition disclosure here.
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